Employer profile
Foodways
Basel, CHImpact-drivenConsultancyClimate & Environmental ProtectionSustainable Services
Impact3Sustainability Goals
Employees11 - 50
Founded2012
LocationBasel
About Foodways
foodways.ch is a Swiss organization dedicated to "Unlocking Sustainable Value" by developing ecologically and economically effective solutions for a future-oriented food industry. Based in Basel, the organization employs an interdisciplinary approach to tackle challenges like food waste, climate change, and consumer behavior. Its core business focuses on resource efficiency and comprehensive Food Save Management, aiming to generate sustainable added value for its diverse client base, which includes companies, public administrations, and non-profit organizations.
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Sustainability Goals
Responsible Consumption & Production
Reducing food waste in the food industry
The organization develops solutions and offers services like 'Food Save Management' and the 'Waste Tracker' to enhance resource efficiency and minimize food waste in gastronomy and the wider food economy.
Promoting sustainable value creation in food economy
Through innovative approaches like 'Fibre Maxing' and 'Menu Engineering,' foodways.ch assists clients in creating sustainable added value and converting by-products into profitable business models.
Climate Action
Combating climate change through food saving
The organization contributes to climate resilience by supporting companies in reducing food waste, which significantly lowers emissions from food production and disposal.
Minimizing food industry emissions
Through projects like 'United Against Waste' and 'StreamUp,' comprehensive solutions are promoted to reduce the ecological footprint of the food economy via efficient resource utilization.
Zero Hunger
Reducing waste for enhanced food security
By increasing resource efficiency and reducing food waste, foodways.ch indirectly helps improve food availability and strengthen global food security.
Fostering sustainable food supply
The organization's work, focusing on waste prevention, supports a more sustainable use of food resources, thereby securing nutrition for all in the long term.
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FAQs
Q1What is foodways.ch's core mission and impact?+
foodways.ch is dedicated to "Unlocking Sustainable Value" by developing ecologically and economically effective solutions for a future-oriented food industry. The organization addresses challenges such as food waste, climate change, and consumer behavior. Its primary focus is SDG 12 (Responsible Consumption and Production), complemented by SDG 13 (Climate Action) and SDG 2 (Zero Hunger).
Q2What key services and solutions does foodways.ch offer?+
foodways.ch's core services include resource efficiency and comprehensive Food Save Management. Specific offerings include "United Against Waste", "GastroFutura", "Food Save Management", and the "Waste Tracker". The organization also provides consulting and project management, and participates in initiatives such as "StreamUp" to promote Food Save solutions.
Q3Who are foodways.ch's typical clients and partners?+
foodways.ch serves a broad range of clients, including companies in the food economy, public administrations (e.g., Canton Zurich, Basel-Stadt), non-profit organizations, and institutions in research and education. Notable partners and clients include ZFV-Unternehmungen, Unilever Food Solutions, Nestlé Suisse, Transgourmet Schweiz, GastroSuisse, and the Federal Office for the Environment.
Q4Where does foodways.ch operate offices?+
foodways.ch is headquartered in Basel, Switzerland. The organization operates a total of two locations.
Q5How many employees does foodways.ch have?+
foodways.ch is a mid-sized organization, employing between 11 and 50 people.
Q6When was foodways.ch founded?+
foodways.ch was founded in 2012.
