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    #biomilch #ökologischelandwirtschaft #nachhaltigelandwirtschaft

    Hofgut Eichigt GmbH

    from Eichigt

    Hofgut Eichigt GmbH is a leading organic farm in the Vogtland region. It produces high-quality organic milk and focuses on sustainability, animal welfare, biodiversity, and circular economy. Become part of the team!

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    Company Description: Hofgut Eichigt GmbH

    Hofgut Eichigt is a unique agricultural company located in the heart of the Saxon Vogtland. It is one of the largest organic farms in the region and has made a name for itself through its demanding principles of sustainable agriculture.

    Key Products and Services

    Hofgut Eichigt is known for its high-quality, pasteurized Bio-Milch (organic milk), which is bottled directly in its own farm dairy. The farm comprises approximately 1500 horned dairy cows, which can let off steam on extensive areas during the grazing seasons. Cow-bound calf rearing and the focus on pasture farming are further characteristics of the farm[1][3].

    Main Mission and Values

    The mission of Hofgut Eichigt focuses on the well-being of the cows and their offspring, as well as the preservation and increase of Bodenfruchtbarkeit (soil fertility) and Biodiversität (biodiversity). The farm places particular emphasis on the circular economy and uses only organic fertilization to maintain fertile fields and meadows[1].

    Sustainability Goals and Initiatives

    A central aspect of Hofgut Eichigt is Nachhaltigkeit (sustainability). The company is actively committed to Naturschutz (nature conservation) and works together with environmental and nature conservation associations. The milk is bottled in sustainable, recyclable packaging made from renewable raw materials such as wood and sugar cane[1][3].

    Hofgut Eichigt also offers various opportunities for training and further education in the field of organic farming, which promotes the development of junior managers[2][5].

    Through these demanding principles, Hofgut Eichigt sees itself as an important player in the field of organic farming and sustainable food production in Germany.

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