
Formo is a food biotech company based in Berlin, Germany, founded in 2019. With a team of 84 employees, the organization is a pioneer in the future of dairy, utilizing cutting-edge precision fermentation technology to produce bio-identical milk protein ingredients. Formo's core mission is to create animal-free dairy alternatives that deliver the true performance of traditional dairy, aiming to revolutionize the industry with sustainable and ethical options for products like cheese. This approach contributes to responsible consumption and production, climate action, and animal welfare.
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Responsible Consumption & Production
Sustainable Dairy Products through Precision Fermentation
Formo revolutionizes the dairy industry by producing animal-free, bio-identical milk proteins. This enables the creation of dairy products with a significantly reduced ecological footprint.
Climate Action
Animal-Free Milk Proteins Reduce Emissions
By eliminating animal farming for dairy production, Formo significantly helps to reduce greenhouse gas emissions. This constitutes an important contribution to combating climate change.
Life on Land
Optimize Land Use, Protect Ecosystems
Formo's animal-free approach reduces the need for pasture and feed crops, thereby alleviating pressure on forests and natural habitats and protecting terrestrial ecosystems.
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