Deutsche Gesellschaft für Ernährungsmedizin
The
About Deutsche Gesellschaft für Ernährungsmedizin e.V.
editThe Deutsche Gesellschaft für Ernährungsmedizin e.V. (DGEM) is the leading medical-scientific professional society for nutritional medicine in Germany. As a multidisciplinary organization, it unites professionals from the fields of medicine, nutritional science, dietetics, nursing, and pharmacy. With over 3,000 members, the DGEM is dedicated to research, teaching, and practice in clinical nutrition, metabolism, and malnutrition.
Key Products and Services
editThe DGEM offers a variety of services, including the development and publication of medical guidelines for clinical nutrition. These guidelines cover a wide range of topics, from enteral and parenteral nutrition to specific nutritional strategies for various medical conditions such as liver diseases, kidney failure, and oncological diseases. In addition, the DGEM offers the nutriZert quality certificate, which allows hospitals and hospital departments to certify their nutritional medical competence.
Mission and Values
editThe main mission of the DGEM is to promote the science and practice of nutritional medicine. It is committed to improving healthcare through evidence-based nutritional therapies. The DGEM places great importance on interdisciplinary collaboration and the exchange of knowledge and experiences both nationally and internationally. Its values are based on scientific excellence, innovation, and the promotion of young talent in nutritional medicine.
Sustainability Goals and Initiatives
editThe DGEM is actively engaged in promoting sustainable nutritional practices. It regularly organizes events such as nutritionDay to raise awareness of malnutrition and promote sustainable solutions. The DGEM also supports Malnutrition Awareness Week, an action week aimed at combating malnutrition and emphasizing the importance of a balanced diet.
Research and Education
editAnother focus of the DGEM is on promoting research and education. It awards scholarships and research grants for basic and applied research in nutritional medicine. The DGEM organizes training courses, symposia, and congresses to further educate professionals and promote interdisciplinary exchange. The Junge DGEM is a special working group dedicated to promoting and networking young professionals and initiating projects such as the lecture series "Nutrition as Therapy – EAT".
Conclusion
editThe Deutsche Gesellschaft für Ernährungsmedizin e.V. is a central institution in the German healthcare landscape, dedicated to improving nutritional medicine through research, education, and practice-oriented solutions. With its comprehensive range of guidelines, certifications, and educational initiatives, the DGEM significantly contributes to the advancement of nutritional medicine and promotes sustainable and evidence-based healthcare.