Bundesinstitut für Risikobewertung Jobs and more

About Bundesinstitut für Risikobewertung (BfR)

The Bundesinstitut für Risikobewertung (BfR) is a central scientific institution of the Federal Republic of Germany, founded in 2002 to strengthen health consumer protection. It belongs to the business area of the Federal Ministry of Food and Agriculture (BMEL) and operates independently in its scientific assessment and research. The BfR prepares expert opinions and statements on issues of food and feed safety as well as the safety of chemicals and products.

Key Products and Services

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The BfR is responsible for assessing existing and identifying new health risks. It develops recommendations for risk limitation and communicates these to the public. Risk assessment is based on internationally recognized scientific criteria. The institute formulates options for action to reduce risks and provides scientific advice to federal ministries and other authorities.

Mission and Values

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The mission of the BfR is to identify risks and protect consumer health. The institute strives to ensure that its assessments and recommendations are free from economic, political, and social interests and to present them in a comprehensible manner to citizens. Trust, appreciation, and personal satisfaction of employees are central values that shape collaboration at the BfR.

Sustainability Goals and Initiatives

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The BfR is actively engaged in environmental management and has published a sustainability report documenting its efforts to promote sustainable practices. The institute is certified according to DIN EN ISO 9001, underscoring its commitment to quality and continuous improvement. Additionally, the BfR promotes the compatibility of work and family and has been recognized as a family-friendly employer.

Research and Collaborations

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The BfR conducts its own research on topics closely related to its assessment tasks in health consumer protection and food safety. It collaborates with international institutions and organizations as well as with institutions from other countries, with a focus on cooperation with the European Food Safety Authority (EFSA).

Through its extensive expertise and commitment to consumer protection, the BfR plays a crucial role in ensuring food safety and assessing chemical risks in Germany.

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