
Bluu Seafood, operating as BLUU GMBH, is a European pioneer in cultivated fish cells, specializing in marine biomanufacturing. The organization develops next-generation marine ingredients through controlled processes to ensure consistent quality and scalability. Utilizing a single fish-cell platform, Bluu Seafood creates diverse ingredient solutions for the food, health, and personal care industries. The company has secured over €30M in funding and achieved significant milestones, including the world's first 1000L production. Bluu Seafood primarily addresses SDG 14 (Life Below Water), with secondary contributions to SDG 12 and 9.
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Life Below Water
Protecting marine ecosystems with alternative seafood
Bluu Seafood develops cell-based marine ingredients to reduce reliance on traditional fishing, thereby mitigating overfishing and the destruction of marine habitats.
Responsible Consumption & Production
Innovative production for sustainable marine ingredients
The organization precisely cultivates marine actives without reliance on oceans or seasons, enabling a more resource-efficient and environmentally friendly production method.
Industry, Innovation & Infrastructure
Building future-proof biomanufacturing infrastructure
Bluu Seafood is establishing a scalable biomanufacturing infrastructure and developing innovative cell-based marine ingredients, setting new industry standards.
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