In the field of ecotrophology, you deal with the connections between nutrition, health and the household. You will analyze eating habits, develop nutritional concepts and advise people on their diet. You will also gain insights into the fields of food technology and food safety.
The average annual salary for nutritionists in Stuttgart is €44,700.
Salaries range from a lower limit of €36,900 to an upper limit of €52,775.
A career in the field of ecotrophology usually requires a degree in ecotrophology or nutritional sciences. Some positions may also require training in related professions, such as food technology or dietetics. Practical experience through internships is also an advantage.
There are many career opportunities in ecotrophology. You can work in research, in nutritional advice, in the food industry or in public health promotion. With appropriate further training, you can also take on management positions or become self-employed.
