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    vor 12 Tagen
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    Praktikum
    Junior
    #nachhaltigelebensmittel#schokoladenalternative#umweltfreundlich

    Food Scientist*in (f/m/d)

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    Food Scientist Intern(f/m/d)

    Praktikum/Werkstudium, Teilzeit · München

    Do you want to make a delicious difference?

    As our Food Scientist Intern, you'll contribute to enhancing our ChoViva flavour optimisation and assist with ingredient preparation and prototype development.

    A Taste of What to Expect

    • Assist the team in flavour optimisation and perform experiments along our ChoViva process, including food science related measurements with eg. GC-MS, Texture Analyser, Rheometer etc.
    • Preparation of raw ingredients and production of our ChoViva
    • Filing on new recipes and producing prototypes for clients
    • Further operational tasks, eg. packing and shipping

    The Perfect Recipe of Skills & Experience

    • You are enrolled in Food Science, Food Technology, Nutrition or similar courses (B.Sc. or M.Sc.) and must complete a mandatory internship
    • You are a positive person with a passion for sustainable food and working hand in hand with other ambitious people on something meaningful
    • You are enthusiastic about food science and product development and willing to learn food science related analytical methods
    • You are self-disciplined, hands-on, pro-active and ready to take ownership
    • You are in Munich or willing to relocate to Munich

    NB: This internship opportunity must be linked to a mandatory internship through a university.

    A Sweet Package

    • Healthy, Delicious Meals: Fresh, subsidised daily lunches, along with unlimited snacks and drinks to keep you energised
    • Generous Vacation Time: 15 days of paid holiday each year to recharge and pursue your personal passions
    • Work-Life Flexibility: Flexible working hours, and a flat-hierarchy environment where collaboration and open communication thrive
    • Parking Spaces: Benefit from designated parking spaces on-site
    • Team-Building Events: Strengthen connections and foster a positive team dynamic
    • Sensory Experiences: Evaluate and contribute to the flavour, colour, and aroma of both current and future recipes
    • Chocolate, Every. Single. Day: Because who wouldn't want to indulge in delicious chocolate every single day?

    Gehaltsschätzung

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    vor 12 Tagen
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